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Le Fromager, home

Welcome toLe Fromager

In search of authentic flavours, your “Fromager” matures carefully selected cheeses in his cellars. Once this delicate maturing phase is complete, the products are delivered directly to your home.

Caquelon of fondue on its burner, two forks dipped in the cheese

Our commitments

  • Matured in our cellars
  • Delivered within a week, in Switzerland
  • Our attentive and personalised service
Cow in a pasture of the Fribourg pre-Alps in the early morning

Welcome to the Crau Rappo

We look forward to welcoming you to the Crau Rappo mountain inn in the Fribourg pre-Alps! Fondues, croûte au fromage, röstis and chalet macaroni. Access directly by car.

  • SeasonWeekends in May, then 7 days a week from June to September
  • Opening hours9:00–22:00 on weekdays, 9:00–17:00 on Sunday
  • ReservationRecommended! On 026 419 12 23

Discover the mountain inn

Protected designations of origin

  • Vacherin Fribourgeois
  • Le Gruyère
  • Raclette du Valais AOP

Our cheeses carry the Swiss protected designations of origin.