Welcome to
In search of authentic flavours, your “Fromager” matures carefully selected cheeses in his cellars. Once this delicate maturing phase is complete, the products are delivered directly to your home.
Our commitments
- Matured in our cellars
- Delivered within a week, in Switzerland
- Our attentive and personalised service
An overview of our products
You'll never again randomly choose your cheese! Available in 400 g, 500 g and 600 g, and in 1 kg for the raclette.
Welcome to the Crau Rappo
We look forward to welcoming you to the Crau Rappo mountain inn in the Fribourg pre-Alps! Fondues, croûte au fromage, röstis and chalet macaroni. Access directly by car.
- SeasonWeekends in May, then 7 days a week from June to September
- Opening hours9:00–22:00 on weekdays, 9:00–17:00 on Sunday
- ReservationRecommended! On 026 419 12 23
Protected designations of origin
Our cheeses carry the Swiss protected designations of origin.




